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I'm going to Shenzhen and Hong Kong for 3 weeks in April to shoot my new movie, Go Back to China! Since I can't eat anything with soy sauce, which feels somewhat impossible in Asia, I'm bringing an entire suitcase of gluten-free food - nuts, dried fruit, dehydrated meals, and lots of protein bars.
While I was stocking up recently, I noticed there were a lot of "Birthday Cake" flavors. Since I am drawn to anything with the word "cake" in it I thought it would be fun to do a taste test. Seven bars in 3 days - and a major protein bar hangover later - here's what I tried. Watch the video below to see which one takes the cake!
Quest Bar Birthday Cake - 21 grams protein
Robert Irvine's Fit Crunch Birthday Cake - 30 grams protein
Muscle Milk Protein Birthday Cake - 15 grams protein
Think Thin Protein Cakes Birthday Cake - 12 grams protein
My Bar Confetti Cake Crunch - 20 grams protein
Fit Joy Birthday Cake Batter - 20 grams protein
One Protein Bar Birthday Cake - 21 grams protein